Side Dishes
Welcome to Marlene’s onsite recipes! New recipes by local, regional and nationally-known chefs are added every month, so check back often!
- Asparagus with Mushrooms and Rhubarb
- Mashed Celeriac Potatoes with Roasted Garlic
- Curried Cauliflower
- Jewel Roasted Vegetables
- Rutabaga Chips
- Roast Butternut Squash with Grapes and Sage
- Roasted Brussels Sprouts with Almond Slivers
- Savory Sweet Potato Polenta Pie
- Vegan Wheat-Free Country Mushroom Gravy
- Sweet Potato Stuffing
- Cranberry Relish
- Summer Squash
- Savory Gluten-Free Quinoa Bread
