Ingredients:
1⁄4 cup olive oil
1 cup chopped onions
2 Tbl grated ginger
5 cloves garlic, finely chopped
1 tsp ground coriander
1 tsp ground turmeric
1 tsp salt
½ tsp ground cumin
½ tsp pepper
1⁄4 tsp cayenne pepper
2 cans (15 oz each) chickpeas, drained, rinsed
2 cans (14 oz) unsweetened coconut milk
1 can (28 oz) Muir Glen™ organic fire roasted diced tomatoes, undrained
1 lb sweet potatoes, cut into 1-inch pieces (about 3 cups)
1 bag (5 oz) baby spinach
½ cup fresh mint leaves, chopped
½ cup fresh cilantro leaves, chopped
½ cup chopped roasted cashews
2 red Fresno or jalapeño chiles, thinly sliced (optional)
Directions:
Please give us a call for today’s deli hours as they can vary due to staffing.
Grab and go options are always available until close.
FEDERAL WAY
Monday-Saturday: 8 am - 8 pm
Sunday: 9 am - 7 pm
Please call for current deli counter service hours. Grab and go options available until closing.
2565 S. Gateway Center Place
Federal Way, WA 98003
TACOMA
Monday-Saturday: 8 am - 8 pm
Sunday: 9 am - 7 pm
Please call for current deli counter service hours. Grab and go options available until closing.
2951 S. 38th Street
Tacoma, WA 98409