1 1/2 c Lundberg Long Grain Brown Rice
12 oz your favorite spicy sausage
4 chicken breasts (about 16 oz), cut into 1-2” pieces
1 Tbl olive oil
2 c yellow onion, chopped
2 c green bell pepper, chopped
1 c red bell pepper, chopped
1 c celery, chopped
1/2 c carrot, chopped
1 Tbl fresh garlic, minced
14.5 oz can diced tomatoes with juice
1-2 Tbl your favorite Cajun or Creole spice mix, or salt, pepper and cayenne to taste
12 oz shrimp
1/4 c green onion, sliced
1/4 c fresh parsley, chopped
Cook Lundberg Long Grain Brown Rice according to package directions.
Heat a very large skillet and brown the sausage, reserving the fat. Remove sausage and set aside. Add the chicken to the pan and brown on all sides, removing it before it is cooked through.
Add the olive oil to the pan and sauté the onion, bell pepper, celery and carrot, cooking until they are softened. Then add the garlic and continue to sauté for 2-3 minutes (do not scorch the garlic). Add the tomatoes and season to taste with the spice mix. Stir well and add the cooked rice.
Once this mixture is warm and starting to simmer, add the sausage and chicken and cover for about 5 minutes. After the chicken is heated through, add the shrimp and cover; allow the shrimp to cook on a slow simmer, stirring occasionally. When the shrimp are pink, take the lid off and stir thoroughly. Once shrimp are done, pour the jambalaya into a large bowl and garnish with the sliced green onion and parsley. Serve immediately.
Family-owned and operated, Lundberg Family Farms is committed to producing the finest quality rice and rice products. Since 1937, the Lundberg family has been growing healthy, great tasting rice while respecting and sustaining the earth. Today, the third and fourth generations carry on the family heritage by using eco-positive farming methods that produce wholesome, healthful rice, rice cakes, rice chips and risottos while improving and protecting the environment for generations to come.
Please give us a call for today’s deli hours as they can vary due to staffing.
Grab and go options are always available until close.
FEDERAL WAY
Monday-Saturday: 8 am - 8 pm
Sunday: 9 am - 7 pm
Please call for current deli counter service hours. Grab and go options available until closing.
2565 S. Gateway Center Place
Federal Way, WA 98003
TACOMA
Monday-Saturday: 8 am - 8 pm
Sunday: 9 am - 7 pm
Please call for current deli counter service hours. Grab and go options available until closing.
2951 S. 38th Street
Tacoma, WA 98409